We started out sending an extra couple of sandwiches to work with my husband. He works in downtown Portland near the Greyhound station. Soon he was taking 5-6 extra sandwiches, then I started making soups, beans, cakes, ect for him to share with the folks in the area.
As time has progress, we started cooking pasta style meals. It was something for them to eat as to not go to bed hungry.
This last Saturday night we served over 150 hungry, disadvantaged people homemade beef stew. Loved and appreciated by all.
We are now feeding weekly and would appreciate any donations.
Our facebook page is